BBQ Busy

Whether you are a seasoned grill master or a novice cook, choosing the right starter for your grill is essential for a successful barbeque experience. When it comes to starting your grill, there are two popular options: chimney starters and electric starters. While both options have their own advantages and disadvantages, the choice ultimately depends…

They say cleanliness is next to godliness, but when it comes to grilling, it’s often the last thing on our minds. The charred remnants of previous meals, grease, and debris are often left to accumulate on our grill grates, resulting in an unappetizing sight and taste. However, fear not, for there is a solution to…

Grilling is a popular activity enjoyed by many, especially during the warmer months of the year. However, constantly refilling propane tanks can be a frustrating and time-consuming task. For those looking for a more convenient and continuous fuel source, natural gas conversion may be the solution. While not all grills can use natural gas, major…

Have you ever found yourself staring down at a grate, feeling uncertain about which side is up? You’re not alone. It’s a common question that many people ask themselves when they encounter a grate, whether it’s on a stove, a grill, or a fireplace. But fear not, dear reader! We’re here to help you solve…

Have you ever wondered if it’s possible to use a baking sheet on your gas grill? Maybe you want to cook something that requires a flat surface, or you’re tired of having your food fall through the grates. Well, the good news is that you can definitely use a baking sheet on your gas grill!…

Are you a fan of brisket? If so, you’ve probably heard the debate over whether to leave the bark on or remove it. The ‘bark’ refers to the flavorful crust that develops on the outside of the brisket during the smoking process. Some pitmasters swear by leaving the bark on, while others prefer to remove…

Are you a grill master looking to up your game? Or maybe you’re a beginner who wants to impress your friends and family with your newly acquired grilling skills. Either way, YouTube is the perfect platform to learn everything you need to know about grilling. Did you know that there are over 50 million grilling-related…

Rusty grill grates are a common problem for grill owners, with rust build-up being almost unavoidable on grates made of iron or steel. In fact, according to a recent survey, over 70% of grill owners reported experiencing rust on their grill grates at some point. While rust may seem like a minor annoyance, it can…

Charcoal grilling is a popular outdoor activity during the summer months. The smoky flavor of charcoal-grilled food is unmatched, and many people prefer it over other cooking methods. However, it’s important to remember that charcoal grilling can be dangerous if proper safety measures are not taken. In particular, leaving a charcoal grill unattended while it’s…

Gas grilling is a popular pastime, especially during the summer months. It brings families and friends together, creating a sense of community and belonging. However, it is ironic that while grilling is meant to promote a sense of togetherness, it can also be a source of danger and accidents. One of the most common and…

Grilling has become a popular pastime for many households, especially during the warmer months. It’s a fun way to bond with family and friends, enjoy delicious meals, and soak up the sun. However, it’s important to remember that grilling can also be dangerous if proper safety precautions are not taken. From flare-ups to carbon monoxide…

Cooking beef to perfection is a skill that takes practice. You may have experienced the disappointment of tough, overcooked steak before. But did you know that beef can actually get tougher the more it cooks? This article will explain the science behind cooking beef and provide tips on how to cook perfectly tender steak every…

Do you ever feel like you belong to a special group of people? If so, then you’re in luck—you’ve just stumbled upon the perfect article for you. Today we’ll be discussing whether or not foiling brisket ruins the bark. You know, that delicious crunchy layer of flavor that makes your mouth water when you’re eating…

Are you looking to make the perfect brisket? You’ve come to the right place! Brisket is a cut of beef that can be used for a variety of different dishes, but it all starts with selecting the right cut. In this article, we’ll explore two popular cuts: flat and point cut briskets. We’ll look at…

You love grilling, but cleaning the grill grates can be a daunting task. You’ve tried various methods, but none seem to work. Have you ever considered using ammonia to clean your grill grates? Ammonia is a versatile cleaning agent that can effectively remove grease and grime from various surfaces, including grill grates. However, before you…

Are you a grilling enthusiast looking for the perfect way to start your fire? Look no further than a chimney starter. Not only do chimney starters make starting your grill easier, but they also promote more efficient and even heat distribution, resulting in better tasting food. But with so many chimney starters on the market,…

Are you new to smoking meat and wondering whether to use a water pan in your smoker? You’re not alone. Many beginners are unsure if using a water pan is necessary or if it’s just an added hassle. The truth is, using a water pan in your smoker can have both advantages and disadvantages. In…

Built-in grills can be a valuable addition to any outdoor living space, providing a convenient and stylish way to cook and entertain guests. However, the decision to install a built-in grill requires careful consideration of factors such as cost, customization, and efficiency. In this article, we will explore the various aspects of built-in grills, providing…

Grilling is a beloved pastime for many, and the debate between propane and charcoal grilling has been ongoing for years. While each has its own advantages and disadvantages, one question remains: can you combine the benefits of both? This is where the idea of using charcoal in a propane grill comes in. In this article,…

Smoking meat is a delicious way to add flavor and texture to your food. But have you ever considered using green wood for smoking? Green wood has some advantages that can make your cooking experience even better. In this article, we’ll explain what green wood is, the pros and cons of using it for smoking…

Grilling on a balcony can be an exciting way to enjoy time with friends and family. You get to enjoy the fresh air, great views, and delicious food all at once! But grilling on a balcony also comes with some risks that you should be aware of. Fire hazards, structural damage, and the need for…

Are you looking for something new to try with your next smoked meal? Guava wood might be the perfect choice! It has a unique flavor that can add an interesting twist to your favorite dishes. Plus, guava wood is easy to find and use. But before you make the switch from the usual woods used…

Are you looking for a way to thaw frozen pork shoulder? You’re in the right place! Thawing frozen meat can be a tricky process, but we have some helpful tips that will make it easier. With five different methods of thawing, you’ll find one that works best for your needs. Whether you want to use…

Grilling burgers is a great way to enjoy a summer cookout with family and friends. But have you ever wondered how long those delicious burgers can sit out before they become unsafe to eat? It’s important to understand the food safety guidelines established by the US Department of Agriculture (USDA) in order to keep your…

Are you hosting a backyard barbecue? Hot dogs are an easy and delicious meal to serve up, but have you ever wondered how long they can safely sit out? Knowing the answer to this question is important when it comes to food safety. In this article, we’ll take a look at USDA guidelines for hot…

Outdoor cooking enthusiasts are always on the lookout for ways to elevate their grilling skills. The Pit Boss’s flame broiler is a game-changer in the world of wood pellet grilling. This removable and replaceable part is made of steel and provides direct heat for searing, reaching temperatures up to 1,000°F. The flame broiler adds a…

Grilling is a popular outdoor activity that requires skillful temperature control to achieve the perfect cook. An essential factor in achieving this is determining the correct grill grate height. Grill grate height plays a vital role in determining the cooking temperature and time, making it a crucial element in the grilling process. The right grill…

Did you know that the United States throws away approximately 133 billion pounds of food each year? That’s a staggering amount of wasted resources, and it’s not just an environmental issue – it’s a financial one too. Food waste costs the average American household around $1,500 per year. One of the primary causes of food…

Picture this: it’s the big game day and you’ve been up since the crack of dawn, preparing your world-famous brisket. You’re feeling confident as you check the internal temperature, but to your dismay, you realize that your brisket is done too early. The panic sets in as you wonder how you can salvage this situation…

You’ve probably heard that brisket has a fat cap that needs to be trimmed before cooking, right? Well, what if we told you that’s not entirely true? In fact, some brisket cuts don’t have a fat cap at all. If you’re a barbecue enthusiast, you know that brisket is one of the most challenging meats…